Chilean Wine between $10 and $25

Escudo Rojo is an iconic Chilean brand created by Baron Philippe de Rothschild to produce the best wines in each category and market them worldwide. The wines strike a harmonious balance between freshness, fruit, oak, fullness... Read More

Years ago while traveling in Europe, Black Box founder Ryan Sproule was amazed at how many Europeans drank premium-quality box wines. They favored freshness, value and convenience over tradition. By forgoing expensive bottles... Read More

Years ago while traveling in Europe, Black Box founder Ryan Sproule was amazed at how many Europeans drank premium-quality box wines. They favored freshness, value and convenience over tradition. By forgoing expensive bottles... Read More

The it red of the summer, Carmenere is having a renaissance in 2023, and is the flagship wine of Chile. However the varietal is relatively unknown, because the best expressions of Carmenere are usually labeled as something else.... Read More

Aromas of cooked apple and green mango with some floral undertones. Medium to full-bodied with a creamy texture and a yogurt undertone. Hints of cream. Fruity at the end. Drink now. James Suckling, 92 Points... Read More

"Very attractive dried strawberry and cherry. Orange peel and citrus undertones. It’s medium-bodied with vivid acidity and a tangy finish. Lively acidity." James Suckling, 92 Points

Aromas of blackcurrants and blackberries with hints of pine needles, dried herbs, dark chocolate and spices. Medium- to full-bodied, structured and ripe with a velvety mouthfeel. Succulent fruit and fresh minty undertones. Firm... Read More

This hand harvested, single vineyard, 100% estate Pinot Noir is from vines that Rafael Tirado planted himself in 1998. Shows crushed red fruit of raspberry and strawberry. Undertones of baking spice, clove, and. The oak is well... Read More

How often can you purchase a wine with the name Lafite-Rothschild on the bottle for under $15? Not often, unless you take a trip down to South America and visit their vineyards in Chile. It's here that we found the two sibling... Read More

The wine presents a dark ruby color with deep density and hues of purple. Plum and blueberry aromas jump from the glass, while hints of vanilla, iris and blanched almond remain restrained. On the palate this dry wine offers copious... Read More

Mendoza Vineyards Malbec is intense violet red color. Notes of red fruits, sweet aroma, spicy, intense, with touches of herbs such as Provencal. The palate is soft, velvety and fresh, very good balance.

Deep crimson color with violet tones. The nose is filled with spiced aromas. Taste of red berries with soft tannins make for a sweet finish on the palate.

Alcohol: 12% alc.

Deep crimson color with magenta tones. This wine smells of plum, blackberry, and chocolate aromas. Taste of dark berries, chocolate, and soft tannins make for a sweet finish on the palate.

Alcohol: 12% alc.

Pale yellow with slight green tinting in color. Incredible citrus, spring flower and subtle Muscat aromas. Neutral acidity and a wonderful taste of freshly cut green apples, ruby-red grapefruit, and honeysuckle. Papi Sauvignon... Read More

Clear lemon color with green reflections. Fresh pear and apple aromas are evident. This wine is a fresh, light-bodied white wine, supported by mild acidity. Papi Pinot Grigio pairs best with oysters, fish dishes, and salads of... Read More

Punti Ferrer first began when a husband and wife team decided to leave the city behind and chase their winemaking dreams into the Chilean countryside. Antonio Puntí Ferrer always dreamt of dedicating his life to the production... Read More

"Black fruits and lashings of vanilla on the nose. Rounded soft tannins and clean acidity lead to a juicy finish." Decanter Magazine, 94 Points

Carmenere with a splash of Cabernet Franc, Espino’s dark, rich fruit is complemented by eight months in French oak. Red-violet in color, brilliant and vivid, this Reserva Especial shows ripe blackberries, tobacco, and spices.... Read More

If there is one name in Burgundy synonymous with superlative, long-lasting Chablis then it is undoubtedly William Fevre. So how did he get to San Luis de Pirque, Chile? Fevre was hunting for terroir to produce Chardonnay outside... Read More