Chilean Pinot Noir

"Very attractive dried strawberry and cherry. Orange peel and citrus undertones. It’s medium-bodied with vivid acidity and a tangy finish. Lively acidity." James Suckling, 92 Points

The grapes that go into our wines belong to Colchagua, Curicó and Maule Valleys, appellations that enjoy a Mediterranean climate. Winters are cold and rainy while summers are warm during the day and cool at night, mostly... Read More

If there is one name in Burgundy synonymous with superlative, long-lasting Chablis then it is undoubtedly William Fevre. So how did he get to San Luis de Pirque, Chile? Fevre was hunting for terroir to produce Chardonnay outside... Read More